Roost is built on the premise that good food doesn’t need to be fancy. Simple food done well can be as good as fine dining without all the stuffiness. Roost began life as a chicken restaurant so we have built on that to offer complementary dishes that will satisfy every palate and diet.
Head chef and owner, Mel Mountfield has an impressive background of experience, working with some of the greats such as Fergus Henderson at St John, Clerkenwell, and Jamie Oliver at Fifteen. Prior to opening Roost in May 2016, she oversaw the opening of the reputable Falstaff Restaurant in Ramsgate, coming from Hotel Endsleigh in Devon.
We are very kid and dog friendly and have a large basement area where children and families can go to play ping pong, board games or just hang out prior to eating or to wind down afterwards.
12.00-21.00 Wednesday, Thursday, Friday, Saturday
“Food is excellent and there is an ever-evolving imaginative menu.”
“Had the most amazing breakfast, friendly staff and lovely atmosphere.”
“This place is amazing! Friendly welcoming staff and the food is terrific! A must go to place when visiting Margate/Cliftonville!”
“Great food! Great service and ping pong too! What more could you ask for.”
“Great food, really nice to be able to eat out somewhere that caters for coeliacs that can’t have dairy either! Great games room, perfect for keeping children occupied. Highly recommended.”
“Best lunch I have had in years. Salt and Pepper Seaweed Squid was amazing. Really lovely friendly place with a sea view.”
“We enjoyed a lovely brunch with family and friends here – delicious food, great service and really family friendly. One person said it was possibly the best full english he had ever had in his life! Highly recommend! “
19 Cliff Terrace, Margate, Kent CT9 1RU